Wednesday, 6 June 2012

You Could Be Eating Genetically Engineered Frankenfish Without Even Knowing It [Frankenfish]

In 2008, after what has been referred to as an "unusually severe storm," a Panama facility for genetically engineered AquAdvantage� Salmon lost its first commercial-size batch of fish. The entire batch—poof!—vanished. More »


Chyler Leigh Ciara Cindy Crawford Cindy Taylor

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